Serves 4-6. From Donna's kitchen. It's a great cold weather comfort food!
Ingredients
- 1/2 cup minced onion (or a handful)
- 1/4 cup margarine
- 1 lb County Line Meats ground beef
- 1 tsp minced garlic or 1 minced clove of garlic
- 2 Tbsp flour
- 1 tsp salt
- 1/4 tsp pepper
- 1 can cream of mushroom soup
- Sour cream, to taste
Instructions
- Saute onions in margarine.
- Stir in beef, garlic, flour, salt and pepper.
- Saute until hamburger is browned.
- Add soup and simmer, uncovered, for 10 minutes.
- Stir in sour cream.
- Serve on hot mashed potatoes, rice, noodles or toast. (Egg noodles are our favorite!)