WHAT YOU FEED YOUR FAMILY MATTERS.
Gathered around the family dinner table with great food is the best place to be.
Our family is passionate about providing high quality, sustainably raised beef and pork, so that you can gather your family around the dinner table for great meals and connection.
On our 5th generation family farm, we raise Black Angus cattle from birth to butcher offering peace of mind that you can feed your family the tastiest beef and pork with connection to the family that raised it.
WE'RE GLAD YOU ARE HERE!
There is peace of mind that comes with knowing where your food comes from.
We want to share that peace of mind with you.
We hope that having connection to our family farm and the transparency of our practices gives you confidence in the beef and pork that we raise.
Mike and I are the 5th generation to raise cattle from birth to butcher using sustainable farming practices. Our family feeds and cares for the cattle everyday.
We do not use added hormones or antibiotics in our beef program.
Most of what our cattle eat is grown on our farm; alfalfa, barley, triticale and corn. We prefer the flavor of corn-fed beef, and the marbling of the beef that makes prime quality cuts.
When you get meat from us, you can have confidence in what you are feeding your family.
What We Offer
Beef Cuts
Beef Cuts
What Our Customers Say
